Thursday, March 10, 2011

Hawaiian Steak

2  3-ounce beef filets or sirloin steaks
2 teaspoons brown sugar
4 tablespoons pineapple juice
2 pineapple rings
Salt and pepper to taste

Sprinkle both sides of the steaks with the brown sugar. Season with salt and pepper. Place the steaks in a baking pan. Drizzle with the pineapple juice and place one pineapple ring on top of each steak. Cover pan with foil.

Bake at 350 degrees F for 30 to 40 minutes, depending on desired doneness, uncovering during last five minutes of baking time.

Makes two servings.

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